homespain and spanish

- Paella

paella

Ingredients:

Rice, onion, green & red pepper, olive oil, tomato salsa, lemon, sea food (whatever you like), chicken, saffron, garlic, black pepper, and cumin.

Preparation:

Take the saffron, garlic, black pepper, and cumin and crush it all together. In a big pan (paellera it is possible) put the olive oil to heat, no to high, then add the onion, green pepper and leave it until the onion looks golden, then add the chicken cut in pieces and fried a little with the tomato salsa. Add the seafood and the rice with double among of water than rice and put some lemon juice. When the rice starts to get the water add the crushed. Cover it with alum paper and leave it for approximately 20 minutes.